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TeaWiki > Hawthorne

Hawthorne


Category: Herbs
Version: 1.4
Last modified: 06/30/2007 19:20 PST


Hawthorn (Crataegus oxyacantha) is a tree native to the Mediterranean region whose berries are commonly used in herbal teas and therapeutic blends.

Other names: Haw, May Blossom, May Day Flower, White Thorn

Table of contents
1. Classification
2. Description
3. Traditional usage
4. Side effects
5. Tea blends
6. Chemical makeup
7. Learn more
8. References

Classification


  • Kingdom: Plantae
  • Division: Magnoliophyta
  • Class: Magnoliopsida
  • Order: Rosales
  • Family: Rosaceae
  • Genus: Crataegus
  • Species: Crataegus oxyacantha


    Description


    Hawthorn (Crataegus oxyacantha) is a tree native to the Mediterranean region whose berries are commonly used in herbal teas and therapeutic blends.

    Traditional usage


    This list reflects the "traditional usage", which should be considered folklore unless supported by a scientific study. Studies, where available, are quoted and referenced. See the Disclaimer below.

  • Hypertension - Hawthorn berries have been used to lower blood pressure and improve cardiovascular health since the 17th century, although no studies were reviewed to confirm this.

    Side effects


    This list reflects side effects which should be considered folklore unless supported by a scientific study. Studies, where available, are quoted and referenced. See the Disclaimer below.

    No studies were reviewed regarding side effects.

    Tea blends


    Hawthorn can be used alone as a tea or blended with other herbals. Common blends include:

    No blends identified.

    Note: the above combinations of herbs and their effects should be considered "folklore" and are not based on clinical studies. See the Disclaimer below.

    Chemical makeup


    This list of chemicals represents the leaf material only, where possible, and is not comprehensive.

  • Aesculin
  • Aluminum
  • Aminopurine
  • Ascorbic-acid
  • Ash
  • Calcium
  • Carbohydrates
  • Beta-carotene
  • Catechin
  • Choline
  • Chromium
  • Citric-acid
  • Cobalt
  • Glucose
  • Hyperoside
  • Iron
  • Kilocalories
  • Lauric-acid
  • Linoleic-acid
  • Linolenic-acid
  • Magnesium
  • Manganese
  • Niacin
  • Octacosane
  • Oxalic-acid
  • Palmitic-acid
  • Beta-phenethylamine
  • Phlobaphene
  • Phosphorus
  • Potassium
  • Procyanidin
  • Protein
  • Rhamnose
  • Riboflavin
  • Selenium
  • Silicon
  • Sodium
  • Starch
  • Sugar
  • Tartaric-acid
  • Thiamin
  • Tin
  • Tyramine
  • Vitexin
  • Water
  • Zinc
  • Ref: [1]

    Learn more


  • PubMed - Clinical studies of Crataegus oxyacantha

    References


    1. Duke, James A. Handbook of phytochemical constituents of GRAS herbs and other economic plants. 2000 Boca Raton, FL. CRC Press.




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    The information presented here should be considered fiction unless verified by stated references.
    Medical statements presented have not been reviewed by the FDA.
    No claim is made as to the health benefits or appropriateness of any product for any medical condition.
    Please consult a physician for all medical advice.


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