"Two new flags under cloud-shrouded peak I see So green and always fresh, the tea as bathed in spring rain."
- Su Dongpo

From wikipedia:

Su Shi (1037-1101) was a writer, poet, artist, calligrapher and statesman of the Song Dynasty. His courtesy name is Zidan, self-titled Dongpo Jushi (The one lived in Dongpo) and is often referred to as Su Dongpo.

Life
He was born in Meishan in what is now Sichuan province. His brother Su Zhe and his father Su Xun were both famous literati. In 1057, he and his brother passed the civil service examinations to attain the degree of jinshi, a prerequisite to holding high government office at that time. Throughout the next twenty years, he held a variety of government positions throughout China; most notably in Hangzhou, where he was responsible for constructing a pedestrian causeway across the West Lake that still bears his name.

He was often at odds with a political faction headed by Wang Anshi. This faction's rise to power eventually resulted in Su being exiled twice to remote places; first (1080-1084) to Huangzhou (now in Hubei province), and the second time (1094-1100) to Huizhou (now in Guangdong province) and Hainan island. In Huangzhou, he lived at a farm called Dongpo (the "Eastern Slope"), from which he took his literary name. He died in Changzhou, Jiangsu province.

Calligraphy by Su Shi
Su Dongpo excelled in the shi, ci and fu forms, as well as prose, calligraphy and painting; some of his notable poems include Chibifu (The Red Cliffs, written during his first exile) and Shui diao ge tou (Remembering Su Zhe on the Mid-Autumn Festival). The bulk of his poems (around 2400) are shi, but his poetic fame rests largely on his 350 ci. He founded the haofang school, which cultivated an attitude of heroic abandon. In both his written works and his visual art, he combined spontaneity, objectivity and vivid descriptions of natural phenomena. He also wrote essays on politics and governance such as Liuhoulun.

Noted for writing a famous poem in celebration of Long Jing (Dragonwell) tea.